515.257.4744
Quality Comfort

Food

Starters

Southern Bread Basket

Buttermilk biscuits and corn bread muffins served with seasonal jam and whipped honey butter.

4 Pieces / 3.75 8 Pieces / 5.99

Deviled Eggs

Hardboiled eggs filled with whipped yolks and topped with paprika and pecan-smoked bacon.

6.50

Crab Cakes

Served with charred lemon aioli and a cucumber-onion salad drizzled with chili oil.

12.25

Fried Okra Spears

Bubba remoulade and charred lemon aioli.

9.99

Biscuit Sliders

House biscuits filled with pulled pork, fried onions, seasonal jam and whipped honey butter.

9.99

Cajun Crawfish Fritters

Filled with corn, green onions, jalapeño and roasted poblano. Served with a buttermilk cream sauce and Bubba remoulade.

12.25

Pimento Cheese Board

Buttermilk crackers, shaved country ham, house-made summer sausage, smoked pecan bacon crumbles and Bubba’s bread-and-butter pickles.

14.00

Fried Green Tomatoes

Served with a petite salad and buttermilk cream sauce.

8.99

Memphis Pulled Pork Sliders

House biscuits filled with pulled pork, BBQ sauce and creamy cole slaw

9.99

Fried Pickles

House bread-and-butter pickles served with pimento ranch

7.50

Salads & Soups

Bubba Salad

Mixed greens with tomato, cucumber, red onion, buttermilk vinaigrette and corn bread croutons.

SM 6.25 / LG 10.50

Strawberry Pecan Spinach Salad

Goat cheese crumbles and served with red wine vinegar and olive oil dressing.

SM 8.25 / LG 13.50

Salmon & Citrus Salad

Grilled salmon, kale, red peppers, purple cabbage, spiced papitas, watermelon radish and grapefruit, with an orange-agave vinaigrette.

15.99

Crab Cake Salad

Two pan seared crab cakes over mixed greens with zucchini, squash, bell pepper, onion, lima beans, corn, tomatoes and charred lemon buttermilk dressing.

15.99

Grilled Flank Steak Salad

Marinated flank steak over spinach, cherry tomatoes, and roasted corn with a warm bacon & onion balsamic vinaigrette.

15.99

Southern Protein Bowl

Chopped kale, tri-color quinoa, sweet potato, roasted vegetables, watermelon radish, sunflower seeds, grape tomatoes, avocado, poblano puree, poached egg.

13.50

Cajun Chicken & Sausage Gumbo

Cup 4.99/ Bowl 6.75

Soup of the Day

Cup 4.99/ Bowl 6.75

Add To Any Salad

  • Buttermilk chicken tenders 5
  • Herb-marinated grilled Chicken 5
  • Cajun-charred Gulf Shrimp 6
  • Cornmeal breaded catfish 5
  • Blackened Chicken 5

Sandwiches

Served with your choice of one side

Kentucky Hot Brown

Hickory smoked turkey, pecan-smoked bacon, sliced tomatoes, caramelized onions and smothered with Swiss cheese sauce served open faced on South Union Bakery Focaccia.

11.99

Bubba Burger

Topped with pimento cheese, pecan-smoked bacon, red onion, lettuce and tomatoes, served on a South Union Bakery brioche bun with bread and butter pickles.

11.50

Po-Boy Of The Week

Ask your server about our chef-inspired sandwiches served on a Leidenheimer Baguette.

Market Price

Sides

  • Black Eyed Peas
  • Collard Greens
  • Pimento Mac & Cheese
  • Cajun Rice & Beans
  • Roasted Garlic & Buttermilk Mashed Potatoes
  • Black Pepper & Sea Salt Seasoned French Fries
  • Seasonal Roasted Vegetables
  • Smokey Bacon Green Beans
  • Cajun Grilled Asparagus (add 2.00)

Entrees

Served with your choice of one side

Shrimp & Grits

Cajun-charred gulf shrimp, Anson Mills white cheddar grits, collard greens, grilled squash, bell pepper, onion and chili oil

22.50

Chicken-Fried Steak

Certified Angus Beef top sirloin fried and smothered in peppered country gravy. Served with roasted garlic and buttermilk mashed potatoes, and smokey bacon green beans.

23.50

Chicken & Waffles

Buttermilk fried chicken and Anson Mills rice waffle with whipped honey butter and house bread-and-butter pickles.

16.99

Pimento Mac & Cheese

Corkscrew pasta mixed with our house-made pimento cheese sauce and topped with toasted breadcrumbs and white cheddar cheese.

13.99

Add Cajun crawfish for $6.

Southern Catfish Skillet

Catfish prepared blackened or fried over a bed of red beans and rice, succotash, bread-and-butter pickles and Bubba’s remoulade for dipping.

19.99

Chicken Crock Pie

Roasted chicken, rainbow carrots, celery, onions, corn and peas in a chicken gravy topped with layered flakey pastry crust. Served with a baby Bubba salad.

16.99

Succotash-Stuffed Chiles Rellenos

Crispy fried chile stuffed with lima beans, onions, corn, tomato, garlic, fresh herbs, zucchini, squash and bell pepper; over rice and beans with fire-roasted tomato pureé and green onion aioli (vegan).

14.99

Dr Pepper-Braised Short Ribs

Boneless Certified Angus Beef slow-cooked in our secret sauce topped with crispy fried onions and served with seasonal roasted vegetables and black-eyed peas.

24.99

Pork Chop Ribeyes

Two Cajun-glazed boneless pork ribeyes served with Anson Mills white cheddar grits and smoky bacon green beans.

26.99

Beef Filet

8oz. Certified Angus Beef filet served with Anson Mills white cheddar grits and smoked ham hock collard greens.

35.99

Cajun crawfish cream ($3) Whiskey demi gloss ($2) Garlic herb butter ($1)

Buttermilk Fried Chicken

Certified organic chicken that is brined, breaded, seasoned and fried to order. Served with bread-and-butter pickles, roasted garlic & buttermilk mashed potatoes and a choice of two sides.

Two-piece dark 15.99 Two-Piece white 17.99 Three-piece: breast, thigh, drum 21.99 Half-bird: breast, thigh, drum, wing 23.99 Make it Nashville Hot 1.00 Add Peppered Country Gravy 1.00

Red Snapper

Seared snapper with mango jalapeño salsa, black beans, and lemon basmati rice.

27.99

Bacon-wrapped Medallions

Two 4oz Certified Angus Beef filet medallions wrapped with bacon and topped with whiskey-bacon jam; served with Yukon Gold fried fingerling potatoes and Cajun-grilled asparagus.

32.99

Grilled Ribeye

16oz Iowa prime ribeye served with Yukon gold fried fingerling potatoes and seasonal roasted vegetables.

28.99

Cajun crawfish cream 3.00 Whiskey demi glaze 2.00 Garlic Herb Butter 1.00

BBQ Meatloaf

House-blend of beef and pork wrapped in bacon, smothered in house-made bbq sauce, with seasonal roasted vegetables and roasted garlic & buttermilk mashed potatoes.

16.99

Carolina Gold Salmon

Mushroom risotto, Cajun asparagus and fried shiitake mushrooms.

27.99

Desserts

Bourbon Bananas Foster

Brown butter waffle with caramelized bananas and vanilla bean ice cream.

8.00

Mixed Berry Bread Pudding

Creme anglaise and cherry gelato

8.00

Whiskey Pecan Pie

House made pie with vanilla bean ice cream and caramel sauce.

8.00

Chocolate Peanut Butter Icebox Pie

Chocolate cookie crust with peanut butter mousse, chocolate ganache and whipped cream

8.00