Quality Comfort



Deviled Eggs

Topped with paprika and pecan-smoked bacon.


Southern Bread Basket

Three buttermilk biscuits and three corn bread muffins served with seasonal jam and whipped honey butter.


Mac & Cheese Bites

"Country Fried" pimento mac & cheese with jalapeño-cheese sauce.


Fried Green Tomatoes

Served with petite Bubba salad and Bubba remoulade.


Crispy Frog Legs

Carolina gold aioli


Dirty Rice Arancini

Crispy red rice, black beans, Parmesan and a smoked tomato remoulade


Loaded Potato Skins

Pimento cheese, candied bacon, scallion crema and pickled jalapeno


Crab Cakes

Served with charred lemon aioli and a petite cucumber-onion salad drizzled with chili oil


Fried Oysters

Over sriracha-old bay coleslaw


Pimento Cheese Board

with house buttermilk crackers, pimento cheese, candied pecans, bread-and-butter pickles, pecan-smoked bacon crumbles, salami, mortadella, pickled vegetables, chef's cheese selection of the day and honey-dijon spread


Salads & Soups

Cajun Chicken & Sausage Gumbo

Cup 5.25 / Bowl 7.50

Texas Style Bison Chili

Cup 7 / Bowl 9

Bubba Salad

Mixed greens with tomato, cucumber, red onion, buttermilk vinaigrette and corn bread croutons.

Small 7 / Large 11

Grilled Salmon Salad

Sorghum-glazed salmon over spinach & mixed greens with sweet potato, dried cranberries, candied pecans, feta cheese and apple cider vinaigrette


Southern Protein Bowl

Chopped kale, tri-color quinoa, sweet potato, bell peppers, avocado, grape tomatoes, sunflower seeds, poblano pesto and two poached eggs*


BBQ Beet Salad

Mixed greens, black eyed peas, grilled beets, candied Fresno chilies, okra-dusted chip crumble and honey BBQ vinaigrette


Crab Cake Salad

Two pan seared crab cakes, mixed greens, zucchini, squash, bell pepper, onion, lima beans, corn, tomatoes and charred lemon buttermilk dressing


Add To Any Salad

  • Buttermilk chicken tenders $6
  • Grilled Salmon $8
  • Tempura battered catfish $6
  • Cajun-charred Gulf Shrimp $8
  • Blackened Chicken $6
  • Herb-marinated grilled Chicken $6


Served with your choice of one side

Kentucky Hot Brown

Hickory-smoked turkey, pecan-smoked bacon, sliced tomatoes and caramelized onion; smothered with cheese sauce and served open-faced on Texas toast.


Bowtie Burger

Topped with pimento cheese, pecan-smoked bacon, red onion, lettuce and tomatoes, served on a South Union Bakery brioche bun with bread and butter pickles.


Black Bean & Quinoa Burger (vegan)

Spiced veggie patty, guacamole, lettuce, tomato and red onion on ciabatta bread


Vegan Pepper Jack Cheese $1

Sides / 4

  • Garlic & Buttermilk Mashed Potatoes
  • Sweet Potato Fries
  • Parmesan, Black Pepper & Sea Salt French Fries
  • Red Beans & Rice with Andouille
  • Collard Greens with Ham Hock
  • Pimento Mac & Cheese (add Cajun crawfish $3)
  • Crispy Brussels Sprouts
  • Smoky Bacon Green Beans
  • White Cheddar Grits
  • Petite Bubba Salad


Chicken-Fried Steak

Breaded prime top sirloin fried and smothered in peppered country gravy with roasted garlic and buttermilk mashed potatoes, and smoky bacon green beans.


Shrimp & Grits

Cajun-charred gulf shrimp, Anson Mills white cheddar grits, collard greens, grilled squash, bell pepper, onion and chili oil


BBQ Meatloaf

House-blend of beef, pork and bacon, smothered in house-made spicy BBQ sauce, with smoky bacon green beans, roasted garlic & buttermilk mashed potatoes and crispy onion strings.


Pimento Mac & Cheese

Corkscrew pasta mixed with our house-made pimento cheese sauce and topped with toasted breadcrumbs and white cheddar cheese.


Add Cajun crawfish $6 Add blackened or crispy chicken $5 Add Cajun shrimp $6

Buttermilk Fried Chicken

Certified organic chicken that is brined, breaded, seasoned and fried to order. Served with bread-and-butter pickles, roasted garlic & buttermilk mashed potatoes and a choice of two sides.

Two-piece dark: thigh & drum 16.50 Two-Piece white: breast & wing 18.50 Three-piece: breast, thigh, drum 22.50 Half-bird: breast, thigh, drum, wing 24.50 Make it Hot $1 Make it Honey Hot $1 Add Peppered Country Gravy $1


Andouille sausage, chicken, shrimp, crawfish, red beans & rice; with a petite Bubba salad


Succotash-Stuffed Chile Relleno

Crispy fried chile stuffed with lima beans, onions, corn, tomato, garlic, fresh herbs, zucchini, squash and bell pepper; over rice and beans with fire-roasted tomato pureé and green onion aioli (vegan).


Bowtie Bolognese

Lamb Bolognese, blistered tomatoes,
Parmesan, bowtie pasta and crispy spinach


Cajun Pasta

Blackened shrimp and andouille sausage with garlic, butter and Cajun cream sauce over linguine.


Pan Seared Salmon

Salmon filet in a seafood cream sauce with crawfish, sautéed spinach and dirty rice arancini


Braised Pork Belly Steak

Anson Mills white Cheddar grits & red peas, sautéed Swiss chard, pickled onion and a pork jus


Chicken & Waffles

Buttermilk fried chicken and Anson Mills rice waffle with whipped honey butter and house bread-and-butter pickles.


Southern Catfish Skillet

Catfish prepared blackened or fried over a bed of red beans and rice, succotash, bread-and-butter pickles and Bubba’s remoulade for dipping.


Bison Tenderloin

Cast iron seared filet with creamy corn pudding, apple cider glazed root vegetables and honey-whole grain mustard compound butter


Braised Short Rib

Parsnip-apple mash, peas, confit leeks and BBQ mole


Chicken & Dumplings

Roasted chicken, carrots, parsnips, celery,
onions, potato and herbs in a chicken gravy
with house made dumplings


Grilled Ribeye

16oz grilled ribeye served with loaded garlic-buttermilk mashed potatoes and crispy Brussels sprouts.


Add Cajun crawfish cream $6 Add grilled shrimp skewer $8 Add garlic herb butter $2 Oscar-style $10


Whiskey Pecan Pie

with vanilla ice cream and caramel sauce.


Bananas Foster

Bourbon-caramelized bananas over vanilla ice cream on a buttermilk waffle.


Mexican Hot Chocolate Cake

frozen chocolate mousse, marshmallow meringue and spicy candied Fresno chile syrup

Rum Raisin Bread Pudding

rum crème anglaise


Cornbread Toffee Pudding

with vanilla ice cream


Oatmeal Cream Pie

cream cheese filling & apple-citrus compote


Beverages To-Go

Carryout Only

Craft Cocktails To-Go

Each bottle includes two servings:

Leather & Tobacco (pecan-infused bourbon, Averna, tobacco-vanilla bitters, orange)

Stone Fruit Old Fashioned (Bulleit Bourbon, peach, plum bitters)

Manhattan (Jim Beam, Carpano Antica, Tuaca, Bada Bing Cherries and Angostura bitters)

Yellow Rose of Texas (Absolut Pear vodka, St. Germain, lemon, sage)


Domestic Beers

Bud Light, Budweiser, Coors Light, Michelob Ultra, Miller Light


Craft & Imported Beers

Bell’s Two Hearted Ale, Blue Moon, Guinness, No Coast Make Wave, Amber Ale, No Coast Trend Bucker Stout, Pacifico, Stella Artois, Toppling Goliath Pseudo Sue



A to Z Pinot Gris
Imagery Sauvignon Blanc
Sea Sun Chardonnay
La Vielle Ferme Rose
Storypoint Cabernet
Amalaya Malbec
Two Birds, One Stone Red Blend
Proa Brut Cava

18 / bottle