Quality
&
Comfort
* v: plant-based (vegan) menu items.
Please inform us if you are trying to avoid gluten. We are not a gluten-free facility; our Gluten-Friendly menu items are made without gluten ingredients on shared equipment. Cross contact may occur; we cannot guarantee all items are gluten-free for those highly sensitive.
* Thoroughly cooking foods of animal origin such as beef, eggs, fish, shellfish, and poultry reduces the risk of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
*Please inform your server of any dietary needs or food allergies (including nut flour, dairy or shellfish). We will make every attempt to meet your individual dietary requests. Although best practices are used, items may inadvertently come in contact with allergen since our facility is not allergen-free.
Posted menu prices reflect a pre-applied cash payment discount. On-site payments made with a credit card will include an additional 2.75% non-cash fee on the total amount (bill and gratuity).