Quality
&
Comfort
Starters
$12
SOUTHERN BREAD BASKET
Three buttermilk biscuits and three corn bread muffins served with seasonal jam and whipped honey butter.
$12
$10
DEVILED EGGS
Paprika and pecan-smoked bacon.
$10
$12
CRISPY FROG LEGS
Carolina gold aioli
$12
$11
MAC & CHEESE BITES
"Country Fried" pimento mac & cheese with jalapeño-cheese sauce.
$11
$10
SMOKED ARTICHOKE & OKRA DIP
House-made crispy pita chips
$10
$10
FRIED GREEN TOMATOES
Bubba remoulade.
$10
$16
CRAB CAKES
Charred lemon aioli, cucumber-onion salad and chili oil drizzle
$16
$9
Warm Street Corn Dip
Tostada chips
$9
$14
Shrimp & Crawfish fritters
Creole tartar sauce
$14
$16
PIMENTO CHEESE BOARD
House buttermilk crackers, pimento cheese, Kentucky style Benedictine spread, bread-and-butter pickles, pickled vegetables, honey-Dijon spread and pecan-smoked bacon crumbles
$16
+ Add salami and mortadella (8)
Salads & Soups
Add to any salad: Buttermilk Chicken Tenders (6) / Blackened Chicken (6) / Herb-marinated Grilled Chicken (6) / Tempura-battered Catfish (8) / Cajun-charred Gulf Shrimp (8) / Grilled Salmon (8)
$6
/
$8
CAJUN CHICKEN & SAUSAGE GUMBO
 
$6
/
$8
$6
/
$8
chef's soup of the day
 
$6
/
$8
$8
/
$12
BUBBA SALAD
Mixed greens with tomato, cucumber, red onion, buttermilk vinaigrette and corn bread croutons.
$8
/
$12
$17
GRILLED SALMON SALAD
Sorghum-glazed salmon over spinach & mixed greens with sweet potato, dried cranberries, candied pecans, feta cheese and apple cider vinaigrette
$17
$19
CRAB CAKE SALAD
Two pan-seared crab cakes, mixed greens, zucchini, squash, bell pepper, onion, lima beans, corn, tomatoes and charred lemon buttermilk dressing
$19
$15
SOUTHERN PROTEIN BOWL
Chopped kale, tri-color quinoa, avocado, sweet potato, bell pepper, sunflower seeds, grape tomatoes, poblano pesto and two poached eggs*
$15
Sandwiches
Served with your choice of side.
$16
KENTUCKY HOT BROWN
Hickory-smoked turkey, pecan-smoked bacon, tomato and caramelized onion; open-faced on Texas toast and smothered with cheese sauce.
$16
$16
BOWTIE BURGER*
Topped with pimento cheese, pecan-smoked bacon, bread-and-butter pickles, red onion, lettuce and tomato on a South Union Bakery brioche bun.
$16
$15
BLACK BEAN & QUINOA BURGER (v)
Spiced veggie patty, guacamole, lettuce, tomato and onion on a ciabatta bun
$15
+ Add Vegan Pepper Jack Cheese (1)
Entrées
$27
CHICKEN-FRIED STEAK
Breaded prime top sirloin fried and smothered in peppered country gravy with roasted garlic-buttermilk mashed potatoes and smoky bacon green beans
$27
$23
SHRIMP & GRITS
Cajun-charred gulf shrimp, Early Morning Harvest white Cheddar grits, collard greens, grilled squash, bell pepper, onion and chili oil
$23
$21
BBQ MEATLOAF
Blend of beef, pork and bacon in house spicy BBQ sauce, with smoky bacon green beans, roasted garlic-buttermilk mashed potatoes and crispy onion strings
$21
$25
JAMBALAYA
Andouille sausage, chicken, shrimp, crawfish, bell pepper, onion and rice; with a petite Bubba salad
$25
$28
MAHI MAHI ÈTOUFFÈE
Blackened Mahi over crawfish ètouffèe and white rice
$28
$15
PIMENTO MAC & CHEESE
Corkscrew pasta and pimento cheese sauce topped with toasted breadcrumbs and white cheddar cheese
$15
+ Add Cajun crawfish (6)
+ Add grilled Gulf shrimp (8)
+ Add blackened or crispy chicken (6)
+ Add pecan-smoked bacon (2)
 
BUTTERMILK FRIED CHICKEN
Certified organic chicken that is brined, breaded, seasoned and fried to order. Served with bread-and-butter pickles, garlic-buttermilk mashed potatoes and a choice of two sides
 
Two-piece dark: thigh & drum / 16.50
Two-Piece white: breast & wing / 18.50
Three-piece: breast, thigh, drum / 22.50
Half-bird: breast, thigh, drum, wing / 24.50
+ Make it Hot (1)
+ Make it Honey Hot (1)
+ Add Country Gravy (1)
$18
CHICKEN & WAFFLES
Buttermilk fried chicken (breast and thigh) with whipped honey butter, syrup and bread-and-butter pickles
$18
$25
CAJUN PASTA
Blackened shrimp and andouille sausage with garlic, trinity and a spicy cream sauce over linguine
$25
$27
CRISPY SALMON
Parmesan and lemon-crusted salmon filet with cilantro-lime rice, wilted spinach and jalapeño cilantro aioli
$27
$28
FRIED IOWA PORK CHOP
Cajun-spiced breaded bone-in chop, roasted red potatoes, smoky bacon green beans and a Creole trinity sauce
$28
$25
MUSHROOM POT PIE (v)
Cremini, Portobello and oyster mushrooms, carrot, onion, celery, sweet potato, rosemary and flaky pastry topping; petite Bubba salad with apple cider vinaigrette
$25
$26
DR.PEPPER GLAZED HAM
Mashed potatoes loaded with Cheddar, bacon and scallions with smoky bacon green beans
$26
$22
CHICKEN & DUMPLINGS
Roasted chicken, carrots, parsnips, celery, onion, potato and herbs in a chicken broth with house made noodle style dumplings and a petite Bubba salad
$22
$20
SOUTHERN CATFISH SKILLET
Catfish filet (blackened or fried) over succotash, red beans and rice with andouille sausage, bread-and-butter pickles and Bubba’s remoulade
$20
$18
CRISPY SUCCOTASH-STUFFED CHILE RELLENO (v)
Zucchini, lima beans, onion, corn, tomato, garlic, herbs, squash and bell pepper; over rice and beans with fire-roasted tomato purée and green onion aioli
$18
$45
NEW YORK STRIP*
12 oz. grilled NY strip with jalapeño, bacon and Cheddar grit cake, asparagus and Cajun butter
$45
$41
GRILLED RIBEYE*
16oz flame-grilled steak with loaded garlic-buttermilk mashed potatoes and crispy Brussels sprouts
$41
+ Add grilled shrimp skewer (8)
+ Add Cajun crawfish cream (6)
+ Add garlic herb butter or Cajun butter (2 each)
+ Oscar-style (10)
Sides
$4
Sweet Potato Fries
 
$4
$4
Seasoned French Fries
with Parmesan cheese, sea salt and black pepper
$4
$4
Smoky Bacon Green Beans
 
$4
$4
Pimento Mac & Cheese
+ + add Cajun crawfish (3)
$4
$4
Crispy Brussels Sprouts
 
$4
$4
Collard Greens
with smoked ham hock
$4
$4
Garlic & Buttermilk Mashed Potatoes
 
$4
$4
Early Morning Harvest White Cheddar Grits
 
$4
$4
Grilled Mixed Vegetables
 
$4
$4
Red Beans & Rice
with Andouille sausage
$4
$6
Grilled Asparagus
 
$6
$4
Vegan Red Beans & Rice
 
$4
$ 4
Okra rice pilaf
with pecan smoked bacon
$ 4
$4
Petite Bubba Salad
with buttermilk vinaigrette
$4
Served Saturday and Sunday 10am until 2pm
Brunch
$7
BAKED CAKE DONUTS
Chef's flavor of the week
$7
$12
SOUTHERN BREAD BASKET
Three buttermilk biscuits and three corn bread muffins with seasonal jam and whipped honey butter
$12
$10
DEVILED EGGS
Paprika and pecan-smoked bacon
$10
$10
SHRIMP & CRAWFISH FRITTERS
Creole tartar sauce
$10
$10
MAC & CHEESE BITES
"Country-fried" pimento mac & cheese with jalapeño-cheese sauce
$10
$9
WARM STREET CORN DIP
Tostada chips
$9
$12
FRIED GREEN TOMATOES
Bubba remoulade
$12
$16
CRAB CAKES
Charred lemon aioli, cucumber-onion salad and chili oil drizzle
$16
Salads & Soups
Add to any salad: Buttermilk Chicken Tenders (6) / Blackened Chicken (6) / Herb-Marinated Grilled Chicken (6) / Tempura Battered Catfish (8) / Cajun-Charred Gulf Shrimp (8) / Grilled Salmon (8)
$6
/
$8
CAJUN CHICKEN & SAUSAGE GUMBO
 
$6
/
$8
$6
/
$8
CHEF'S SOUP OF THE DAY
 
$6
/
$8
$8
/
$12
BUBBA SALAD
Mixed greens with tomato, cucumber, red onion, buttermilk vinaigrette and corn bread croutons
$8
/
$12
$15
SMOKED CHICKEN SALAD
Pulled chicken, cranberries, green apple, cashews, celery and Dijon on top of Bibb lettuce with apple cider vinaigrette and home made pita chips
$15
$15
Taco Salad
Flour tortilla taco bowl, fire braised chicken, tomato, red onion, Cheddar cheese, sour cream and creamy avocado dressing
$15
$17
GRILLED SALMON SALAD
Sorghum-glazed salmon over spinach and mixed greens with sweet potato, dried cranberries, candied pecans, feta cheese and apple cider vinaigrette
$17
$19
CRAB CAKE SALAD
Two pan-seared crab cakes, mixed greens, zucchini, squash, bell pepper, onion, lima beans, corn, tomatoes and charred lemon buttermilk dressing
$19
$15
SOUTHWESTERN COBB SALAD
Mixed greens, bacon, black beans, avocado, tomato, deviled eggs, cheddar cheese and pimento ranch dressing
$15
$15
SOUTHERN PROTEIN BOWL
Chopped kale, tri-color quinoa, avocado, sweet potato, bell pepper, sunflower seeds, grape tomatoes, poblano pesto and poached eggs*
$15
Sandwiches
Served with your choice of side
$16
BREAKFAST BURRITO
Tequila-marinated steak, scrambled eggs, Cheddar cheese, scallions and Cajun seasoned tator tots in a griddled flour tortilla; with house salsa
$16
$16
KENTUCKY HOT BROWN
Hickory-smoked turkey, pecan-smoked bacon, tomato and caramelized onion; open-faced on Texas toast and smothered with cheese sauce
$16
$16
BOWTIE BURGER
Topped with pimento cheese, pecan-smoked bacon, bread-and-butter pickles, red onion, lettuce and tomato on a South Union Bakery brioche bun.
$16
+ Add fried egg* (1)
$15
BLACK BEAN & QUINOA BURGER (v)
Spiced veggie patty, guacamole, lettuce, tomato and red onion on ciabatta bun
$15
+ Add Vegan Pepper Jack Cheese (1)
$15
FRIED CHICKEN SANDWICH
with Bubba’s remoulade, tomato, lettuce and bread-and-butter pickles, on South Union brioche
$15
+ Make it Hot (1)
+ Big Willy Style (3)
$15
CHICKEN & BACON WRAP
Blackened or crispy fried chicken, bacon, lettuce, tomato, onion, pimento cheese and Bubba remoulade in a grilled tortilla
$15
Brunch
$14
PUMPKIN FRENCH TOAST BAKE
with a side of pecan smoked bacon
$14
$16
SMOTHERED SKILLET
Hash browns topped with two eggs*, sausage crumbles, country gravy and Cheddar cheese with Texas toast
$16
$15
ENCHILADAS SUIZAS
Smoked chicken enchiladas, house green tomatillo sauce and melted white Cheddar topped with red onion, cilantro and two sunny side up eggs*
$15
$14
EARLY MORNING HARVEST GRIT CAKES
Crispy Cheddar-bacon-jalapeno grit cakes topped with two eggs and green Chile salsa; with choice of one side
$14
$15
BACON BENEDICT*
English muffin topped with pecan-smoked bacon, poached eggs and Cajun hollandaise; served with hash browns
$15
$17
CRAB CAKE BENEDICT*
English muffin topped with pan-seared crab cakes, poached eggs and Cajun hollandaise; served with hash browns
$17
$27
CHICKEN FRIED STEAK & EGGS*
Breaded prime top sirloin over hash browns with country gravy and two sunny-side-up eggs
$27
$14
VEGGIE OMELETTE
Two eggs with sautéed kale, tomato, onion and white Cheddar with fire-roasted tomato sauce
$14
+ Add bacon (2)
+ Add breakfast sausage (2)
+ Add andouille sausage (3)
 
BUTTERMILK FRIED CHICKEN
Brined, breaded, seasoned and fried to order; with bread-and-butter pickles, garlic-buttermilk mashed potatoes and choice of two sides.
 
Two-piece dark: thigh & drum / 16.50
Two-piece white: breast & wing / 18.50
Three-piece: breast, thigh, drum / 22.50
Half-bird: breast, thigh, drum, wing / 24.50
+ Make it Hot (1)
+ Make it Honey Hot (1)
+ Add Country Gravy (1)
$16
BUBBA BREAKFAST
Two eggs any way* with hash browns, choice of bacon, andouille or sausage and apple-cinnamon silver dollar pancakes
$16
$39
RIBEYE & EGGS*
16oz grilled ribeye over hash browns, topped with two sunny-side-up eggs
$39
+ Add Crawfish Cream (6)
+ Add Hollandaise* (1)
+ Add Crab Cake (8)
+ Add four Cajun-spiced Shrimp (8)
$18
CHICKEN & WAFFLES
Buttermilk fried chicken (breast and thigh) on top of a buttermilk waffle with whipped honey butter, syrup and bread-and-butter pickles
$18
+ Make it Hot (1)
+ Make it Honey Hot (1)
+ Add Country Gravy (1)
$18
CRISPY SUCCOTASH-STUFFED CHILE RELLENO (v)
Zucchini, lima beans, onion, corn, tomato, garlic, herbs, squash and bell pepper; over rice and beans with fire-roasted tomato purée and green onion aioli
$18
$23
SHRIMP & GRITS
Charred Gulf shrimp, Anson Mills white cheddar grits, collard greens, grilled squash, bell pepper and onion with chili oil drizzle
$23
$15
PIMENTO MAC & CHEESE
Corkscrew pasta and pimento cheese sauce topped with toasted breadcrumbs and white cheddar cheese
$15
+ Add Cajun crawfish (6)
+ Add grilled Gulf shrimp (8)
+ Add blackened or crispy chicken (6)
+ Add pecan-smoked bacon (2)
$21
BBQ MEATLOAF
Blend of beef, pork and bacon in spicy house BBQ sauce with smoky bacon green beans, roasted garlic-buttermilk mashed potatoes and crispy onion strings
$21
Sides
$5
Apple-cinnamon Silver Dollar Buckwheat Pancakes
 
$5
$4
Hashbrowns
 
$4
+ Add Cheddar cheese (1)
+ Add caramelized onion (1)
$4
Pimento Mac & Cheese
 
$4
+ Add Cajun crawfish (3)
$4
White Cheddar Grits
 
$4
$5.50
Buttermilk Biscuit
with Sausage Gravy
$5.50
$4
Red Beans & Rice
with Andouille sausage
$4
$4
Roasted Garlic-Buttermilk Mashed Potatoes
 
$4
$4
Crispy Brussels Sprouts
 
$4
$4
Collard Greens
with smoked ham hock
$4
$4
Smoky Bacon Green Beans
 
$4
$4
Sweet Potato Fries
 
$4
$4
Seasoned French Fries
with Parmesan cheese, sea salt and cracked black pepper
$4
$4
Petite Bubba Salad
Buttermilk vinaigrette
$4
Starters
$12
SOUTHERN BREAD BASKET
Three buttermilk biscuits and three corn bread muffins with seasonal jam and whipped honey butter
$12
$10
DEVILED EGGS
Paprika and pecan-smoked bacon
$10
$14
SHRIMP & CRAWFISH FRITTERS
Creole tartar sauce
$14
$10
CRISPY PORK FLAUTAS
Avocado dip and sour cream
$10
$9
WARM STREET CORN DIP
Tostada chips
$9
$12
CRISPY FROG LEGS
Carolina gold aioli
$12
$11
MAC & CHEESE BITES
"Country-fried" pimento mac & cheese with jalapeño-cheese sauce
$11
$10
FRIED GREEN TOMATOES
Bubba remoulade
$10
$16
CRAB CAKES
Charred lemon aioli, cucumber-onion salad and chili oil drizzle
$16
$14
PIMENTO CHEESE PLATE
Buttermilk crackers, candied pecans, bread-and-butter pickles and pecan-smoked bacon crumbles
$14
Salads & Soups
Add to any salad: Buttermilk chicken tenders (6) / Blackened chicken (6) / Grilled chicken (6) / Tempura-battered catfish (8) / Cajun-charred Gulf shrimp (8) / Grilled salmon (8)
$6
/
$8
CAJUN CHICKEN AND SAUSAGE GUMBO
 
$6
/
$8
$6
/
$8
CHEF'S SOUP OF THE DAY
 
$6
/
$8
$8
/
$12
BUBBA SALAD
Mixed greens, tomato, cucumber, red onion, buttermilk vinaigrette and corn bread croutons
$8
/
$12
$17
GRILLED SALMON SALAD
Sorghum-glazed salmon over spinach and mixed greens with sweet potato, dried cranberries, candied pecans, feta cheese and apple cider vinaigrette
$17
$15
SMOKED CHICKEN SALAD
Pulled chicken, cranberries, green apple, cashews, celery and Dijon on top of Bibb lettuce with apple cider vinaigrette and home made pita chips
$15
$15
Taco Salad
Flour tortilla taco bowl, fire braised chicken, tomato, red onion, Cheddar cheese, sour cream and creamy avocado dressing
$15
$15
SOUTHWESTERN COBB
Mixed greens, bacon, black beans, avocado, tomato, deviled eggs, cheddar cheese and pimento ranch dressing
$15
$15
SOUTHERN PROTEIN BOWL
Chopped kale, tri-color quinoa, avocado, sweet potato, bell pepper, sunflower seeds, grape tomatoes, poblano pesto and two poached eggs*
$15
$19
CRAB CAKE SALAD
Two pan-seared crab cakes, mixed greens, zucchini, squash, bell pepper, onion, lima beans, corn, tomatoes and charred lemon buttermilk dressing
$19
Sandwiches
Served with your choice of side.
$16
KENTUCKY HOT BROWN
Hickory-smoked turkey, pecan-smoked bacon, tomato and caramelized onion; open-faced on Texas toast and smothered with cheese sauce
$16
$15
FRIED CHICKEN SANDWICH
Buttermilk-fried chicken breast with lettuce, tomato, onion, Bubba’s remoulade and bread-and-butter pickles on South Union Bakery brioche
$15
+ Make it Hot (1)
+ Make it Honey Hot (1)
+ Big Willy Style: hot sauce, bacon and Cheddar cheese (3)
$15
CHICKEN & BACON WRAP
Grilled blackened or crispy fried chicken, with bacon, lettuce, tomato, onion, pimento cheese and Bubba's remoulade in a grilled tortilla
$15
$17
SHRIMP PO'BOY
Crispy cornmeal crusted shrimp, lettuce, tomato, red onion and Bubba remoulade on an Amoroso's roll
$17
$18
CUBAN SANDWICH
Pulled pork, ham, Swiss cheese, Dijon mustard and house bread & butter pickles on a pressed Amoroso's roll
$18
$14
CAJUN GRILLED CHEESE
Kale pesto, farmer’s cheese, Cajun-spiced shredded chicken and honey-Dijon-pesto dipping sauce
$14
$17
TEQUILA STEAK TACOS
Tequila-marinated steak with pineapple salsa, avocado crema, tomatillo hot sauce
$17
$14
CAJUN GRILLED CHEESE
Kale pesto, farmer’s cheese, Cajun-spiced shredded chicken and honey-Dijon-pesto dipping sauce
$14
$16
BOWTIE BURGER*
Topped with pimento cheese, pecan-smoked bacon, bread-and-butter pickles, red onion, lettuce and tomato on a South Union Bakery brioche bun
$16
+ Add fried egg* (1)
$15
BLACK BEAN & QUINOA BURGER (v)
Spiced veggie patty, guacamole, lettuce, tomato and onion on a ciabatta bun
$15
+ Add Vegan Pepper Jack Cheese (1)
$14
FRIED GREEN TOMATO BLT
Pecan-smoked bacon, Benedictine spread, red onion crispy green tomatoes and arugula on brioche
$14
$15
BUBBA'S RAREBIT
Open-faced burger on Texas toast, topped with caramelized onion and Cheddar cheese sauce
$15
$16
MEATLOAF SANDWICH
Blend of beef, pork and bacon, smothered in spicy BBQ sauce; topped with fried onion strings and served open faced on Texas toast
$16
Entrées
 
BUTTERMILK FRIED CHICKEN
Brined, breaded, seasoned and fried to order. Served with bread-and-butter pickles, garlic-buttermilk mashed potatoes and a choice of two sides
 
Two-piece dark: thigh & drum / 16.50
Two-piece white: breast & wing / 18.50
Three-piece: breast, thigh, drum / 22.50
Half-bird: breast, thigh, drum, wing / 24.50
+ Make it Hot (1)
+ Make it Honey Hot (1)
+ Add Country Gravy (1)
$27
CHICKEN FRIED STEAK
Breaded prime top sirloin fried and smothered in peppered country gravy with roasted garlic-buttermilk mashed potatoes and smoky bacon green beans
$27
$23
SHRIMP & GRITS
Cajun-charred Gulf shrimp, Anson Mills white Cheddar grits, collard greens, grilled squash, bell pepper, onion and chili oil
$23
$25
JAMBALAYA
Andouille sausage, chicken, shrimp, crawfish, red beans and rice; with a small Bubba salad
$25
$15
PIMENTO MAC & CHEESE
Corkscrew pasta and pimento cheese sauce topped with toasted breadcrumbs and white cheddar cheese
$15
+ Add Cajun crawfish (6)
+ Add grilled Gulf shrimp (8)
+ Add blackened or crispy fried chicken (6)
+ Add pecan-smoked bacon (2)
$18
CHICKEN & WAFFLES
Buttermilk fried chicken (breast and thigh) with whipped honey butter, syrup and house bread-and-butter pickles
$18
$20
SOUTHERN CATFISH SKILLET
Blackened or fried catfish filet over red beans and rice, succotash, bread-and-butter pickles and Bubba's remoulade for dipping
$20
$18
CRISPY SUCCOTASH-STUFFED CHILE RELLENO (V)
Zucchini, lima beans, onion, corn, tomato, garlic, herbs, squash and bell pepper; over rice and beans with fire-roasted tomato purée and green onion aioli
$18
$41
GRILLED RIBEYE*
16oz grilled steak with loaded garlic-buttermilk mashed potatoes and Brussels sprouts
$41
+ Add grilled shrimp skewer (8)
+ Add garlic herb butter (2)
+ Add Cajun crawfish cream (6)
Sides
$4
Sweet Potato Fries
 
$4
$4
Seasoned French Fries
with Parmesan cheese, sea salt and black pepper
$4
$4
Smoky Bacon Green Beans
 
$4
$4
Pimento Mac & Cheese
+ + add Cajun crawfish (3)
$4
$4
Crispy Brussels Sprouts
 
$4
$4
Collard Greens
with smoked ham hock
$4
$4
Garlic & Buttermilk Mashed Potatoes
 
$4
$4
Anson Mills White Cheddar Grits
 
$4
$4
Red Beans & Rice
with Andouille sausage
$4
$4
Vegan Red Beans & Rice
 
$4
$4
Petite Bubba Salad
with buttermilk vinaigrette
$4
Desserts
$10
HUMMINGBIRD CAKE
Pineapple-banana spiced cake with pecans, toasted coconut & cream cheese frosting
$10
$10
CARAMEL APPLE CRUMBLE PIE
Vanilla ice cream and caramel
$10
$10
BOURBON BANANAS FOSTER
Bourbon-caramelized bananas over vanilla ice cream on a buttermilk waffle
$10
$10
WHISKEY PECAN PIE
Vanilla bean ice cream & caramel sauce
$10
$10
CHOCOLATE PEANUT BUTTER PIE
peanut butter mousse with chocolate ganache
$10
$10
CHEF'S CHOICE SORBET
(v)
$10
Kids
$7.99
CHICKEN STRIPS
Served with choice of one side
$7.99
$7.99
CATFISH FINGERS
Served with choice of one side
$7.99
$7.99
MAC & CHEESE
Served with choice of one side
$7.99
$7.99
GRILLED CHEESE
Served with choice of one side
$7.99
$7.99
HAMBURGER
Served with choice of one side
$7.99
$7.99
CHEESEBURGER
Served with choice of one side
$7.99
Sides
 
Mac & Cheese
 
 
 
French Fries
 
 
 
Mixed Fruit
 
 
 
Green Beans
 
 
 
White Cheddar Mashed Potatoes
 
 
Every Thursday, 4pm to close. Dine-in only.
$6 Sips
 
Old Fashioned
Old Forester bourbon, bitters, orange twist
 
 
Bubba Julep
Old Forester bourbon, fresh mint
 
 
OLd Forester Bourbon
86 proof / Louisville, KY
 
 
Wines by the Glass
La Fiera Pinot Grigio (Italy) and Two Birds One Stone Carignan (France)
 
 
Bubba Hazy IPA
Backpocket Brewing (Coralville, IA)
 
$10 Sliders
Mix and match BBQ sliders trio; topped with cole slaw and bread-and-butter pickles and served on a toasted slider bun
 
Pulled Pork
 
 
 
Pulled Chicken
 
 
 
Brisket
 
 
* v: plant-based (vegan) menu items.
Please inform us if you are trying to avoid gluten. We are not a gluten-free facility; our Gluten-Friendly menu items are made without gluten ingredients on shared equipment. Cross contact may occur; we cannot guarantee all items are gluten-free for those highly sensitive.
* Thoroughly cooking foods of animal origin such as beef, eggs, fish, shellfish, and poultry reduces the risk of food-borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
Posted menu prices reflect a pre-applied cash payment discount. On-site payments made with a credit card will include an additional 2.75% non-cash fee on the total amount (bill and gratuity).